2. Red Vanda: Etymology
• Common name: Red Vanda,
Imschoot's Renanthera
Kwaklei hangampal
Kwaklei Angangba (Manipuri)
Senhri (Mizo)
• Botanical name : Renanthera imschootiana
• Family: Orchidaceae (orchid family)
• Warm Climate Orchid
• Renanthera is a combination of the Latin "renis"
meaning kidney - refers to the distinct kidney
shape of the pollinia, characteristic of this genus.
3. Red Vanda: Distribution
• Occurs from the eastern Himalaya to
China (southeastern Yunnan), Laos
and Vietnam.
• Endemic to NE India: State of Manipur and
neighboring areas (Arunanchal Pradesh,
Assam, Nagaland, Mizoram), Indo –Burma
Mega biodiversity hot-spot
• State Flower of Mizoram State
• Fruiting and Flowering:
– March- September
4. Red Vanda: Habitat
• Grows as an epiphyte
• On small shrubs and
tree trunks at altitudes
ranging from 1000m-
2000 m, preferably in
sunny areas.
• In India, it is distributed
in the areas receiving
moderate to high
rainfall of ca 250 cm.
5. Red Vanda: Description
• Stem:
– Woody, Erect,
– Cylindrical,
– Stout
– can achieve 1 m long.
• Leaves:
– Oblong-lanceolate,
– somewhat obliquely rounded-
bilobed,
– 8 – 12 × 2 – 3 cm,
– leathery.
6. Red Vanda: Description
• Inflorescence:
– Axillary, erect,
– Monopodial
– 50 – 75 cm long,
– 15-30 -flowered;
– Peduncle and
rachis slender;
– Floral bracts
broadly ovate with
obtuse apex.
7. Red Vanda: Description
• Flowers:
– Bright red/bright crimson flowers with
red spots on a pale orange background
of its dorsal sepal and petals
– Can achieve 5 cm in diam.;
– Dorsal sepal linearlanceolate, 20 × 4 mm,
– Lateral sepal 25-30 × 15-20 mm
– Mid-lobe oblong-orbicular with 2 minute
projections, one on each side at the
junction with the side lobes and with 3
yellow contiguous knobs in between
them; spur yellow with red tip;
– Column cylindrical, terete, 4 – 5 mm
long, brownish red;
8. Red Vanda : Propagation
• By Seeds:
– Seedpod of orchid grow after
fertilization, and ripens in 6 months to
1 year
– After ripening the seeds are collected
and stored in a cool and dry place
or in a desiccator
– Under natural condition, the seeds
germinate
– Seedlings grown in a flask of culture
media containing agar, inorganic
nutrients and sugar.
9. Red Vanda : Propagation
• By Seeds:
– Seedlings grow for 8 to 12 months before
they are transferred.
– After flask seedlings transferred to the
community pots of 7 to10 cm in
diameter which hold about 20 to 25 small
plants.
– A shady but well aerated location with
high humidity in the greenhouse will
promote the growth of seedlings
– Watering: Daily in normal seasons and 2-
3 times in summer by spraying.
– Alkaline water is injurious to orchids and
slight acidic water or at pH up to 7 should
be used.
10. Red Vanda : Propagation
• By Vegetative Propagation:
– Commercial Method of Propagation
– Propagation is done by cutting
– As these large-sized plants produce adventitious
roots, the stem is cut in section 3 to 4 nodes
– Cutting are usually potted in propagation beds
or directly in pots after treating the cut ends
with fungicides to prevent rotting.
– Placed in a cool and dry place for healing of
wound and allowed to root in moist sand or
damp sphagnum moss
11. Red Vanda : Propagation
• Nutrients:
– A balanced feed on nitrogen, phosphate and
potash in the ratio of 10:12:10
– In addition with very small amount of
magnesium, calcium, manganese, iron,
boron and zinc
– Mixture: Two table spoonful of the above
fertilizers mixed in 10 ltrs of water
– Sprayed once a week on plants
12. Red Vanda : Propagation
• Climatic factors:
– Temperature : can survive in 130C to 350C but
180C to 300C is ideal.
– Watering: Daily/ 2-3 times in summer
– Humidity: 80% is ideal during day time and
minimum 30% during night.
– Sunlight: Indirect sunlight is idle for orchids.
The light should be very bright, but it will be
beneficial to filter the sun at noon
13. Red Vanda : Propagation
• Fungal and bacterial Diseases
– Leaf spot - caused by Colletotrichum and
Gleosporium
– Leaf blight - caused by Pythium
– Collar blotch - caused by Penicilium thomii
– Collar rot - caused by Sclerotium
– Orchid wilt - caused by Sclerotium rolfsli
14. Red Vanda: Harvesting
• Fruiting and Flowering
– It normally flowers during April–May
• The maturation period ranges from two to
four years.
15. Red Vanda: Importance
Commercial
• Long lasting,
orange-red
flowers of Red
Vanda is
highly valued
in horticulture
as ornamental
Medicinal
• Leaves are used
after grinding
and making
paste with
water
• Applied to treat
skin diseases
Traditional
Knwoledge
• Antiseptic and
natural
repellent
against snakes
• Has bitter
tastes and
strong smells
that cause
discomfort and
disorientation
to snakes
16. Red Vanda: Legal Status
• Listed in Appendix I of CITES
(Trade in specimens of these
species is permitted only in
exceptional circumstances)
• Included in Negative List of
Exports and 'Schedule VI' of the
Wild Life (Protection) Act 1972 of
India
• Export is prohibited under
Foreign Trade Development &
Regulation Act, 1992
• Due to destruction of habitat the
population of this species is
gradually depleting in the wild