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Krishnaveni A et al / Int. J. of Pharmacology and Clin. Research Vol-2(1) 2018 [58-65]
58
IJPCR |Volume 2 | Issue 1 | Jan – Jun- 2018
www.ijpcr.net
Research article Clinical research
In Vitro Anti Inflammatory and Anti Arthritic Activity of Commelina
benghalensis L. Leaves
A. Krishnaveni*1
, A. Iyappan1
, B. Ezhilarasan1
, A. Abdul Hasan Sathali2
*1
Asst professor, 1
II M.Pharm, Department of Pharmacognosy, College of Pharmacy, Madurai
Medical College, Madurai-625020, Tamilnadu, India
2
Principal, College of Pharmacy, Madurai Medical College, Madurai-625020, Tamilnadu, India
*
Address for correspondence: A. Krishnaveni
E-mail: akrishnaveni72@rediffmail.com
ABSTRACT
Introduction
Commelina benghalensis L. commonly known as Benghal dayflower, belongs to the family Commelinaceae. It
is widely used for the treatment of wounds and skin diseases.
Aim
The current study focuses on the evaluation of in vitro anti-inflammatory and antiarthritic property of the leaf
extracts ofCommelina benghalensis L.
Methods
The hydroalcoholic extract (70%) of Commelina benghalensis L. (Leaf) was subjected to anti-inflammatory and
anti arthritic activity by membrane stabilisation and inhibition of protein denaturation method were determined.
Results
The inhibitory concentration (IC50) of HAECB in HRBC membrane stabilization study was found to be 69µg/ml in
comparison with diclofenac sodium 57µg/ml. It showed moderate anti-inflammatory activity. The inhibitory
concentration (IC50) of HAECB in protein denaturation was found to be 17µg/ml in comparison with diclofenac
sodium 14µg/ml. It showed moderate anti-arthritic activity.
Conclusion
HAECB showed moderate anti-inflammatory activity which may be due to the strong occurrence of
polyphenolic compounds such as flavonoids, tannins and phenols. HAECB has shown moderate anti-arthritic
activity which may be due to the phenolic constituent.
Keywords: Anti-inflammatory, Anti-arthritic, Commelina benghalensis L.
INTRODUCTION
Medicinal and culinary herbs are rich sources of
anti-inflammatory compounds such as flavonoids.
Inflammation is a complex biological response of
vascular tissue to harmful stimuli, pathogens,
irritants characterized by redness, warmth, swelling
International Journal of Pharmacology and
Clinical Research (IJPCR)
ISSN: 2521-2206
Krishnaveni A et al / Int. J. of Pharmacology and Clin. Research Vol-2(1) 2018 [58-65]
59
and pain. Prolonged inflammation leads to the
rheumatoid arthritis, atherosclerosis, hey fever,
ischemic heart diseases and inflammation is a
common manifestation of infectious diseases like
leprosy, tuberculosis, syphilis, asthma,
inflammatory bowel syndrome, nephritis,
vascularitis, celiac diseases, auto-immune diseases
etc. Anti-inflammatory drugs like NSAIDs used to
reduce the swelling and pain of inflammation. But
these agents carry the risk of gastro-intestinal
toxicity, cardiovascular and other toxicity for
prolonged use. For these reason, there is a need for
ant-inflammatory drugs having less severe side
effects to use for chronic inflammatory disease as
well. Therefore, in recent time, more interest is
shown in alternative and natural drugs for treatment
of various diseases, but there is a lack of proper
scientific evidence [1].
Leukocytes, the key players of inflammatory
response, can eliminate microbes and dead cells by
phagocytosis, followed by their destruction in
phagolysosomes. Destruction is caused by free
radicals generated in activated leukocytes
(neutrophils and monocytes) and lysosomal
enzymes. Enzymes and reactive oxygen species
may be released into the extracellular environment
where it acts as mediators of inflammation. Such
mediators are mainly arachidonic acid metabolites,
generated through Cyclooxygenase and
Lipoxygenase pathways. Most of the anti-
inflammatory drugs are targeted on these pathways.
In a different approach, rather than blocking a
particular mediator or its pathway, preventing the
release of inflammatory mediators could be
considered as a better option. The possibility of this
approach is revealed in this research by studying
the ability of the plant extract to prevent the
lysosomal membrane destruction. An effective way
to study this activity in vitro is to study the HRBC
membrane stabilization activity of the plant extract.
Lysosomal membrane and RBC membrane are
similar in structure apart from the fact that luminal
surface of the lysosomal membrane contains a
glycoprotein coat which protects the membrane
from digestion by lysosomal acid hydrolases. This
method has been used in most preliminary anti-
inflammatory screening procedures [2].
RHEUMATOID ARTHRITIS
Rheumatoid arthritis (RA) is a chronic
autoimmune disease characterized by joint
swelling, synovial inflammation and cartilage
destruction and commonly lead to significant
disability. According to WHO, 0.3-1% of the world
population is affected from rheumatoid arthritis
(RA) and among them females are three times more
prone to the diseases compared to males. It caused
by no of proinflammatory molecules released by
macrophages including reactive oxygen species and
ecosanoids such as prostaglandins, leukotrines and
cytokines. The regulation of these mediators
secreted by macrophages and other immune cells
and modulation of arachidonic acid metabolism by
inhibiting enzymes like cox and lox are the
potential target for chronic inflammatory
conditions. Eventhough various categories like
immunosuppressants, NSAIDs, steroidal anti-
inflammatory drugs are being used till now, the
potential side effects give a limitation for their
use.Now it is a growing concernal lover for the
development of new safe, potent, less toxic
antiarthritic drug. Hence, there is a need to explore
for more naturally available alternatives, so that
their therapeutic values can be assessed and
expanded [3].
Commelina benghalensis L. commonly known
as Benghal day flower, belongs to the family
Commelinaceae. Commelina benghalensis L. is a
perennial herb native to tropical Asia and Africa.
Valaiyans of Piranmalai hills, Tamilnadu used
the leaves for the treatment of rabies and wounds
[4&5]. Bangladesh the kavirajes tribals used the
young leaves for external poisoning [6].
The phytochemical screening of previous
studies of Commelina benghalensis L revealed the
presence of tannins, phlobatannins, saponins,
flavonoids, alkaloids, steroids and flavonoids,
carbohydrates, phytosterol, terpenoids, quinon,
volatile oil, anthraquinone [7-15]. GC-MS analysis
of Commelina benghalensis L. revealed the
presence of bioactive compounds such as 3-
dodecene, 1-hexadeconol, 9-eicosene and
tetratriacontane, Phenol 2,4 bis(1,1 dimethyl ethyl),
hexadecen1 ol trans9, 9,10 anthracenedione,
tetracosane, 1,4 benzene-dicarboxylic acid, bis
(2ethylhexyl) ester, 13 docosenamide, tetracosane
11 decyl [16].
Krishnaveni A et al / Int. J. of Pharmacology and Clin. Research Vol-2(1) 2018 [58-65]
60
The plant exhibited various pharmacological
activites such as anti inflammatory activity [9], 15-
lipooxygenase inhibition, anticoagulant activity
[13&14], antibacterial activity [15,19&20],
antimicrobial activity [17&18], antiplasmodial
activity, thrombolytic and cytotoxic activity and
antidiarrhoeal & anthelmintic activity [21-23].
The current study focuses on the evaluation of
in vitro anti-inflammatory and antiarthritic property
of the leaf extracts of Commelina benghalensis L.
MATERIALS AND METHODS
Plant Collection & Authentication
Fresh leaf of Commelina benghalensis L. were
collected from Madurai Medical College, Madurai
(DT) , during the month of August- 2017 and was
authenticated by Dr. D. Stephen, M.Sc., Ph.D.,
Assistant professor, Department of Botany,
American College, Madurai-20. The herbarium of
this specimen was kept in the department for
further reference.
Preparation of Hydroalcoholic Extract of
Commelina Benghalensis L.
Procedure
The leaves were collected, shade dried was
powdered coarsely and was defatted with petroleum
ether (60-80˚c). The residue was dried and
extracted with hydroalcohol (70%) by maceration
until the complete extraction of the powder was
filtered and concentrated under reduced pressure to
obtain a solid residue (dark brown). (HAECB)
Invitro Anti-Inflammatory Activity Screening
By Membrane Stabilization Study
Hydroalcoholic extract was subjected to n vitro
anti inflammatory and anti arthritic activity as per
Sadique et al.,Oyedapo et al., [24-27]
PROCEDURE
Preparation of HRBC suspension in isosaline
The human erythrocytes suspension was used
for the in-vitro membrane stabilization assay.
Blood was collected from the healthy volunteers
who had not consumed any NSAIDs for two weeks
prior to the experiment. The blood was mixed with
equal volume of Alsever’s solution (2% dextrose,
8.0% sodium citrate, 0.5% citric acid, 0.42%
sodium chloride) and centrifuged at 3000 rpm. The
packed cells were washed with isosaline and a 10%
v/v erythrocyte suspension in isosaline was
prepared.
Membrane Stabilization Study
The assay mixture was prepared with 2 ml of
hypoosaline and 1 ml of phosphate buffer and
varying volumes (0.1 to 0.5 ml) of HAECB extract
at different concentration (10, 20, 30, 40, 50 µg/ml)
and 0.5 ml HRBC suspension in isosaline, then the
final volume were made upto 4.5 ml with isosaline.
The control was prepared as mentioned above
without the test extract, while product control was
also prepared similarly but without HRBC
suspension. The reaction mixture was incubated at
56º C for 30 min in a water bath, then the tube was
cooled under running water and the absorbance of
the released haemoglobin was measured at 560 nm.
Diclofenac sodium was used as a reference
standard. The percentage membrane stabilization
activity of the compounds were determined by the
formula
[ A control – ( Atest – Aproduct control) ]
% Membrane stabilization = × 100
Acontrol
Where
Acontrol - Absorbance in control
Atest - Absorbance in test
Aproduct control - Absorbance in product control
The results are displayed in (Figure I) and tabulated
in (Table I)
Krishnaveni A et al / Int. J. of Pharmacology and Clin. Research Vol-2(1) 2018 [58-65]
61
Invitro Antiarthritic Activity By Protein
Denaturation Method
Hydroalcoholic extract was subjected to in
antiarthritic activity ed by inhibition of protein
denaturation method as per Lavanya et al., and
Shravan Kumar et al.,[28&29].
Experimental Protocol
The following four solutions were prepared
Test solution (0.5 ml)
The test solution consists of 0.45 ml bovine
serum albumin (5% w/v aqueous solution) and 0.05
ml of
HAECB (10, 20, 30, 40, and 50 µg/ml
concentration).
Test control solution (0.5 ml)
The test control solution consists of 0.45 ml
bovine serum albumin and 0.05 ml distilled water.
Product control (0.5 ml)
The product control consists of 0.45 ml of
distilled water and 0.05 ml of HAECB (10, 20, 30,
40, and 50 µg/ml concentration).
Standard solution
Standard solution consists of 0.45 ml of bovine
serum albumin and 0.05 ml of Diclofenac sodium
solution.
PROCEDURE
All the above test samples was adjusted to pH
6.3 using a small amount of 1N hydrochloric acid.
They were incubated at 37º C for 20 minutes and
heated at 57º C for 3 minutes. Allow to cool and
about 2.5 ml of phosphate buffer (pH
6.3) was
added to all the above solution. The absorbance
was measured using UV spectrophotometer at 416
nm. The percentage inhibition of protein
denaturation was calculated using the formula:
OD of test solution – OD of product control
Percentage inhibition = 100 - × 100
OD of test control
The control represents 100% protein
denaturation. The results were compared with the
standard drug diclofenac sodium treated sample.
The results are displayed in (Figure II) and
tabulated in (Table II)
RESULTS AND DISCUSSION
Anti-Inflammatory Activity
The inhibitory concentration (IC50) of HAECB
in HRBC membrane stabilization study is found to
be 69µg/ml in comparison with diclofenac sodium
57µg/ml.
Figure I: Percentage of Membrane Stabilization By Diclofenac Sodium And HAECB
0
10
20
30
40
0 10 20 30 40 50
%Membranestabilization
Concentration (µg/ml)
HRBC MEMBRANE STABILIZATION EFFECT of
Diclofenac and HAECB.
Diclofenac
HAECB
Krishnaveni A et al / Int. J. of Pharmacology and Clin. Research Vol-2(1) 2018 [58-65]
62
Table I: Percentage of Membrane Stabilization By Diclofenac Sodium and HAECB
S.NO Concentration(µg/mL) Percentage
Membrane stabilization of
Diclofenac
Percentage
Membrane stabilization of
HAECB
Diclofenac HAECB Mean±SEM* Mean±SEM*
1 10 10 8.14 ± 0.0088 7.7±0.0577
2 20 20 22.75±0.0088 9 ± 0.0577
3 30 30 25.9 ±0.0088 23.5±0.1453
4 40 40 34.4 ±0.3333 29.3±0.0882
IC50 57 µg/mL 69 µg/mL
*Mean of three readings ± SEM
The hydroalcoholic extract of Commelina
benghalensis L. showed mild anti-inflammatory
activity in comparision with diclofenac used as
reference..
ANTI-ARTHRITIC ACTIVITY
The inhibitory concentration (IC50) of HAECB
in Protein denaturation is found to be 17µg/ml in
comparison with diclofenac sodium 14µg/ml.
Figure 2 Inhibition of Protein Denaturation of Commelina benghalensis L.
Table II: Effect of HAECB And Diclofenac Sodium on Inhibition of Protein Denaturation
S.NO Concentration
(µg/mL)
Percentage
Inhibition of
Diclofenac
Percentage
Inhibition of
HAECB
Diclofenac HAECB Mean±SEM* Mean±SEM*
1 10 10 65.6 ± 0.3464 59.4 ±0.2309
2 20 20 71.9 ± 0.5774 64.1 ±0.0882
3 30 30 78.1 ± 0.0882 73.4 ±0.2309
4 40 40 82.8 ± 0.5774 76.6 ±0.1732
IC50 14 µg/mL 17 µg/mL
*Mean of three readings ± SEM
0
20
40
60
80
100
0 10 20 30 40 50
%Inhibition
Concentration (µg/ml)
INHIBITION OF PROTEIN DENATURATION of
Diclofenac and HAECB
Diclofenac
HAECB
Krishnaveni A et al / Int. J. of Pharmacology and Clin. Research Vol-2(1) 2018 [58-65]
63
The hydroalcoholic extract of Commelina
benghalensis L. showed mild anti- arthritic activity
in comparision with diclofenac used as reference..
CONCLUSION
At the site of inflammation, HAECB may
possibly inhibit the release of lysosomal content of
neutrophils (bactericidal enzymes and proteinases)
which upon extracellular release cause further
tissue inflammation and damage [30]. In the
present study, results indicate that the HAECB
possesses significant anti-inflammatory properties
which may be due to the strong occurrence of
polyphenolic compounds such as flavonoids,
tannins and phenols. HAECB showed significant
antiarthritic activity by inhibition of protein
denaturation. HAECB had shown significant anti-
arthritic activity and the phenolic constituent may
be responsible for this activity.
ACKNOWLEDGEMENT
We thank our respected Dean Dr. Marudhu
Pandian, M.S., FICS., FAIS., Madurai Medical
College, Madurai, for carrying out this research
work.
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In Vitro Anti Inflammatory and Anti Arthritic Activity of Commelina benghalensis L. Leaves

  • 1. Krishnaveni A et al / Int. J. of Pharmacology and Clin. Research Vol-2(1) 2018 [58-65] 58 IJPCR |Volume 2 | Issue 1 | Jan – Jun- 2018 www.ijpcr.net Research article Clinical research In Vitro Anti Inflammatory and Anti Arthritic Activity of Commelina benghalensis L. Leaves A. Krishnaveni*1 , A. Iyappan1 , B. Ezhilarasan1 , A. Abdul Hasan Sathali2 *1 Asst professor, 1 II M.Pharm, Department of Pharmacognosy, College of Pharmacy, Madurai Medical College, Madurai-625020, Tamilnadu, India 2 Principal, College of Pharmacy, Madurai Medical College, Madurai-625020, Tamilnadu, India * Address for correspondence: A. Krishnaveni E-mail: akrishnaveni72@rediffmail.com ABSTRACT Introduction Commelina benghalensis L. commonly known as Benghal dayflower, belongs to the family Commelinaceae. It is widely used for the treatment of wounds and skin diseases. Aim The current study focuses on the evaluation of in vitro anti-inflammatory and antiarthritic property of the leaf extracts ofCommelina benghalensis L. Methods The hydroalcoholic extract (70%) of Commelina benghalensis L. (Leaf) was subjected to anti-inflammatory and anti arthritic activity by membrane stabilisation and inhibition of protein denaturation method were determined. Results The inhibitory concentration (IC50) of HAECB in HRBC membrane stabilization study was found to be 69µg/ml in comparison with diclofenac sodium 57µg/ml. It showed moderate anti-inflammatory activity. The inhibitory concentration (IC50) of HAECB in protein denaturation was found to be 17µg/ml in comparison with diclofenac sodium 14µg/ml. It showed moderate anti-arthritic activity. Conclusion HAECB showed moderate anti-inflammatory activity which may be due to the strong occurrence of polyphenolic compounds such as flavonoids, tannins and phenols. HAECB has shown moderate anti-arthritic activity which may be due to the phenolic constituent. Keywords: Anti-inflammatory, Anti-arthritic, Commelina benghalensis L. INTRODUCTION Medicinal and culinary herbs are rich sources of anti-inflammatory compounds such as flavonoids. Inflammation is a complex biological response of vascular tissue to harmful stimuli, pathogens, irritants characterized by redness, warmth, swelling International Journal of Pharmacology and Clinical Research (IJPCR) ISSN: 2521-2206
  • 2. Krishnaveni A et al / Int. J. of Pharmacology and Clin. Research Vol-2(1) 2018 [58-65] 59 and pain. Prolonged inflammation leads to the rheumatoid arthritis, atherosclerosis, hey fever, ischemic heart diseases and inflammation is a common manifestation of infectious diseases like leprosy, tuberculosis, syphilis, asthma, inflammatory bowel syndrome, nephritis, vascularitis, celiac diseases, auto-immune diseases etc. Anti-inflammatory drugs like NSAIDs used to reduce the swelling and pain of inflammation. But these agents carry the risk of gastro-intestinal toxicity, cardiovascular and other toxicity for prolonged use. For these reason, there is a need for ant-inflammatory drugs having less severe side effects to use for chronic inflammatory disease as well. Therefore, in recent time, more interest is shown in alternative and natural drugs for treatment of various diseases, but there is a lack of proper scientific evidence [1]. Leukocytes, the key players of inflammatory response, can eliminate microbes and dead cells by phagocytosis, followed by their destruction in phagolysosomes. Destruction is caused by free radicals generated in activated leukocytes (neutrophils and monocytes) and lysosomal enzymes. Enzymes and reactive oxygen species may be released into the extracellular environment where it acts as mediators of inflammation. Such mediators are mainly arachidonic acid metabolites, generated through Cyclooxygenase and Lipoxygenase pathways. Most of the anti- inflammatory drugs are targeted on these pathways. In a different approach, rather than blocking a particular mediator or its pathway, preventing the release of inflammatory mediators could be considered as a better option. The possibility of this approach is revealed in this research by studying the ability of the plant extract to prevent the lysosomal membrane destruction. An effective way to study this activity in vitro is to study the HRBC membrane stabilization activity of the plant extract. Lysosomal membrane and RBC membrane are similar in structure apart from the fact that luminal surface of the lysosomal membrane contains a glycoprotein coat which protects the membrane from digestion by lysosomal acid hydrolases. This method has been used in most preliminary anti- inflammatory screening procedures [2]. RHEUMATOID ARTHRITIS Rheumatoid arthritis (RA) is a chronic autoimmune disease characterized by joint swelling, synovial inflammation and cartilage destruction and commonly lead to significant disability. According to WHO, 0.3-1% of the world population is affected from rheumatoid arthritis (RA) and among them females are three times more prone to the diseases compared to males. It caused by no of proinflammatory molecules released by macrophages including reactive oxygen species and ecosanoids such as prostaglandins, leukotrines and cytokines. The regulation of these mediators secreted by macrophages and other immune cells and modulation of arachidonic acid metabolism by inhibiting enzymes like cox and lox are the potential target for chronic inflammatory conditions. Eventhough various categories like immunosuppressants, NSAIDs, steroidal anti- inflammatory drugs are being used till now, the potential side effects give a limitation for their use.Now it is a growing concernal lover for the development of new safe, potent, less toxic antiarthritic drug. Hence, there is a need to explore for more naturally available alternatives, so that their therapeutic values can be assessed and expanded [3]. Commelina benghalensis L. commonly known as Benghal day flower, belongs to the family Commelinaceae. Commelina benghalensis L. is a perennial herb native to tropical Asia and Africa. Valaiyans of Piranmalai hills, Tamilnadu used the leaves for the treatment of rabies and wounds [4&5]. Bangladesh the kavirajes tribals used the young leaves for external poisoning [6]. The phytochemical screening of previous studies of Commelina benghalensis L revealed the presence of tannins, phlobatannins, saponins, flavonoids, alkaloids, steroids and flavonoids, carbohydrates, phytosterol, terpenoids, quinon, volatile oil, anthraquinone [7-15]. GC-MS analysis of Commelina benghalensis L. revealed the presence of bioactive compounds such as 3- dodecene, 1-hexadeconol, 9-eicosene and tetratriacontane, Phenol 2,4 bis(1,1 dimethyl ethyl), hexadecen1 ol trans9, 9,10 anthracenedione, tetracosane, 1,4 benzene-dicarboxylic acid, bis (2ethylhexyl) ester, 13 docosenamide, tetracosane 11 decyl [16].
  • 3. Krishnaveni A et al / Int. J. of Pharmacology and Clin. Research Vol-2(1) 2018 [58-65] 60 The plant exhibited various pharmacological activites such as anti inflammatory activity [9], 15- lipooxygenase inhibition, anticoagulant activity [13&14], antibacterial activity [15,19&20], antimicrobial activity [17&18], antiplasmodial activity, thrombolytic and cytotoxic activity and antidiarrhoeal & anthelmintic activity [21-23]. The current study focuses on the evaluation of in vitro anti-inflammatory and antiarthritic property of the leaf extracts of Commelina benghalensis L. MATERIALS AND METHODS Plant Collection & Authentication Fresh leaf of Commelina benghalensis L. were collected from Madurai Medical College, Madurai (DT) , during the month of August- 2017 and was authenticated by Dr. D. Stephen, M.Sc., Ph.D., Assistant professor, Department of Botany, American College, Madurai-20. The herbarium of this specimen was kept in the department for further reference. Preparation of Hydroalcoholic Extract of Commelina Benghalensis L. Procedure The leaves were collected, shade dried was powdered coarsely and was defatted with petroleum ether (60-80˚c). The residue was dried and extracted with hydroalcohol (70%) by maceration until the complete extraction of the powder was filtered and concentrated under reduced pressure to obtain a solid residue (dark brown). (HAECB) Invitro Anti-Inflammatory Activity Screening By Membrane Stabilization Study Hydroalcoholic extract was subjected to n vitro anti inflammatory and anti arthritic activity as per Sadique et al.,Oyedapo et al., [24-27] PROCEDURE Preparation of HRBC suspension in isosaline The human erythrocytes suspension was used for the in-vitro membrane stabilization assay. Blood was collected from the healthy volunteers who had not consumed any NSAIDs for two weeks prior to the experiment. The blood was mixed with equal volume of Alsever’s solution (2% dextrose, 8.0% sodium citrate, 0.5% citric acid, 0.42% sodium chloride) and centrifuged at 3000 rpm. The packed cells were washed with isosaline and a 10% v/v erythrocyte suspension in isosaline was prepared. Membrane Stabilization Study The assay mixture was prepared with 2 ml of hypoosaline and 1 ml of phosphate buffer and varying volumes (0.1 to 0.5 ml) of HAECB extract at different concentration (10, 20, 30, 40, 50 µg/ml) and 0.5 ml HRBC suspension in isosaline, then the final volume were made upto 4.5 ml with isosaline. The control was prepared as mentioned above without the test extract, while product control was also prepared similarly but without HRBC suspension. The reaction mixture was incubated at 56º C for 30 min in a water bath, then the tube was cooled under running water and the absorbance of the released haemoglobin was measured at 560 nm. Diclofenac sodium was used as a reference standard. The percentage membrane stabilization activity of the compounds were determined by the formula [ A control – ( Atest – Aproduct control) ] % Membrane stabilization = × 100 Acontrol Where Acontrol - Absorbance in control Atest - Absorbance in test Aproduct control - Absorbance in product control The results are displayed in (Figure I) and tabulated in (Table I)
  • 4. Krishnaveni A et al / Int. J. of Pharmacology and Clin. Research Vol-2(1) 2018 [58-65] 61 Invitro Antiarthritic Activity By Protein Denaturation Method Hydroalcoholic extract was subjected to in antiarthritic activity ed by inhibition of protein denaturation method as per Lavanya et al., and Shravan Kumar et al.,[28&29]. Experimental Protocol The following four solutions were prepared Test solution (0.5 ml) The test solution consists of 0.45 ml bovine serum albumin (5% w/v aqueous solution) and 0.05 ml of HAECB (10, 20, 30, 40, and 50 µg/ml concentration). Test control solution (0.5 ml) The test control solution consists of 0.45 ml bovine serum albumin and 0.05 ml distilled water. Product control (0.5 ml) The product control consists of 0.45 ml of distilled water and 0.05 ml of HAECB (10, 20, 30, 40, and 50 µg/ml concentration). Standard solution Standard solution consists of 0.45 ml of bovine serum albumin and 0.05 ml of Diclofenac sodium solution. PROCEDURE All the above test samples was adjusted to pH 6.3 using a small amount of 1N hydrochloric acid. They were incubated at 37º C for 20 minutes and heated at 57º C for 3 minutes. Allow to cool and about 2.5 ml of phosphate buffer (pH 6.3) was added to all the above solution. The absorbance was measured using UV spectrophotometer at 416 nm. The percentage inhibition of protein denaturation was calculated using the formula: OD of test solution – OD of product control Percentage inhibition = 100 - × 100 OD of test control The control represents 100% protein denaturation. The results were compared with the standard drug diclofenac sodium treated sample. The results are displayed in (Figure II) and tabulated in (Table II) RESULTS AND DISCUSSION Anti-Inflammatory Activity The inhibitory concentration (IC50) of HAECB in HRBC membrane stabilization study is found to be 69µg/ml in comparison with diclofenac sodium 57µg/ml. Figure I: Percentage of Membrane Stabilization By Diclofenac Sodium And HAECB 0 10 20 30 40 0 10 20 30 40 50 %Membranestabilization Concentration (µg/ml) HRBC MEMBRANE STABILIZATION EFFECT of Diclofenac and HAECB. Diclofenac HAECB
  • 5. Krishnaveni A et al / Int. J. of Pharmacology and Clin. Research Vol-2(1) 2018 [58-65] 62 Table I: Percentage of Membrane Stabilization By Diclofenac Sodium and HAECB S.NO Concentration(µg/mL) Percentage Membrane stabilization of Diclofenac Percentage Membrane stabilization of HAECB Diclofenac HAECB Mean±SEM* Mean±SEM* 1 10 10 8.14 ± 0.0088 7.7±0.0577 2 20 20 22.75±0.0088 9 ± 0.0577 3 30 30 25.9 ±0.0088 23.5±0.1453 4 40 40 34.4 ±0.3333 29.3±0.0882 IC50 57 µg/mL 69 µg/mL *Mean of three readings ± SEM The hydroalcoholic extract of Commelina benghalensis L. showed mild anti-inflammatory activity in comparision with diclofenac used as reference.. ANTI-ARTHRITIC ACTIVITY The inhibitory concentration (IC50) of HAECB in Protein denaturation is found to be 17µg/ml in comparison with diclofenac sodium 14µg/ml. Figure 2 Inhibition of Protein Denaturation of Commelina benghalensis L. Table II: Effect of HAECB And Diclofenac Sodium on Inhibition of Protein Denaturation S.NO Concentration (µg/mL) Percentage Inhibition of Diclofenac Percentage Inhibition of HAECB Diclofenac HAECB Mean±SEM* Mean±SEM* 1 10 10 65.6 ± 0.3464 59.4 ±0.2309 2 20 20 71.9 ± 0.5774 64.1 ±0.0882 3 30 30 78.1 ± 0.0882 73.4 ±0.2309 4 40 40 82.8 ± 0.5774 76.6 ±0.1732 IC50 14 µg/mL 17 µg/mL *Mean of three readings ± SEM 0 20 40 60 80 100 0 10 20 30 40 50 %Inhibition Concentration (µg/ml) INHIBITION OF PROTEIN DENATURATION of Diclofenac and HAECB Diclofenac HAECB
  • 6. Krishnaveni A et al / Int. J. of Pharmacology and Clin. Research Vol-2(1) 2018 [58-65] 63 The hydroalcoholic extract of Commelina benghalensis L. showed mild anti- arthritic activity in comparision with diclofenac used as reference.. CONCLUSION At the site of inflammation, HAECB may possibly inhibit the release of lysosomal content of neutrophils (bactericidal enzymes and proteinases) which upon extracellular release cause further tissue inflammation and damage [30]. In the present study, results indicate that the HAECB possesses significant anti-inflammatory properties which may be due to the strong occurrence of polyphenolic compounds such as flavonoids, tannins and phenols. HAECB showed significant antiarthritic activity by inhibition of protein denaturation. HAECB had shown significant anti- arthritic activity and the phenolic constituent may be responsible for this activity. ACKNOWLEDGEMENT We thank our respected Dean Dr. Marudhu Pandian, M.S., FICS., FAIS., Madurai Medical College, Madurai, for carrying out this research work. REFERENCES [1]. Habibur Rahman, Chinna Eswaraiah M and Dutta AM.In-vitroAnti-inflammatory and Anti-arthritic Activity ofOryza sativa Var. Joha Rice (An Aromatic Indigenous Rice of Assam). American-Eurasian J. Agric. & Environ. Sci. 15(1), 2015, 115-121. [2]. Anilkumar M, and Jibin Johny.Evaluation of In Vitro Anti-Inflammatory Activity of the Methanolic Extract of Litsea quinqueflora (Dennst.) Suresh. IOSR Journal of Pharmacy and Biological Sciences (IOSR-JPBS). 10(2), 2015, 32-36. [3]. Kore KJ*, Shete RV, Desai NV. Anti-Arthritic activity of Hydroalcoholic extract of Lawsonia Innermis. International Journal of Drug Development & Research. 3(4), 2011, 217-224. [4]. Sandhya B, Thomas S, Isabel W and Shenbagarathai R. Ethnomedicinal Plants used by the Valaiyan Community of Piranmalai Hills (Reserved Forest), Tamilnadu, India. - A Pilot Study.Afr. J. Trad. CAM . 3(1), 2006, 101–114. [5]. Gupta A*, Nagariya AK, Mishra AK, Bansal P, Kumar S, Gupta V, Singh AK. Ethno-potential of medicinal herbs in skin diseases: An overview. Journal of Pharmacy Research. 3(3), 2010, 435-441. [6]. Mahabub Nawaz AH Md., Maruf Hossain, Masud Karim, Mujib Khan, Rownak Jahan, Mohammed Rahmatullah.An ethnobotanical survey of Rajshahi district in Rajshahi division, Bangladesh. American- Eurasian Journal of Sustainable Agriculture. 3(2), 2009, 143-150. [7]. Udaya Prakash NK, Jahnavi B, Abhinaya K, Gulbsy Rajalin A, Sekar Babu H, Prathap Kumar M, Upendra Reddy K, Dushyanth K Reddy, Sundraraman G, Elumalai K, Devipriya S, Kannan V, Sriraman V, Kalaivani R.A, Thanmathi M, Kathiravan Gand Bhuvaneswari S. Phytochemical Analysis of Common Weeds of Northern Districts in Tamil Nadu. Intl. J. of Appl. Biol. 2(1), 2011, 25-28. [8]. Dhole JA, Dhole NA, Lone KD and Bodke SS. Preliminary Phytochemical Analysis of Weeds in Marathwada Region. Research Journal of Pharmaceutical, Biological and Chemical Sciences. 3(4), 2012, 764-767. [9]. Sanjeev Kumar Tiwari, Mangala Lahkar, Suvakanta Dash, Pavan Kumar Samudrala, Jaya Mary Thomas, Bibin Baby Augustine.Preliminary phytochemical, toxicity and anti-inflammatory evaluation of Commelina benghalensis. International Journal of Green Pharmacy. 2013, 201-205. [10]. Prakash Rao S, Venkata Rami Reddy K and Prayaga Murty P*. Preliminary Phytochemical Screening of Some Weed Species of Kadapa District, Andhra Pradesh, India; Research and Reviews: Journal of Botanical Sciences. 3(1), 2014, 19-22. [11]. Kharade Amit S, Jadhav Sangita S, Jadhav SN, Thite SV and Aparadh VT. Phytochemical investigation in Commelina benghalensis & Cyanotis cristata. International Research Journal of Pharmaceutical and Applied Science. 3(1), 2013, 46-48.
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