11. Stage Amount of Feed
Weaner 2.5 lbs daily
Growers up to 60 lbs 3.0 lbs daily
Growers up to 100 lbs 4.5 lbs daily
Growers up to 140 lbs 7.0 lbs daily
Growers over 180 lbs 8.0 lbs daily
Breeding boars or sows 6.0 lbs daily
Suckling sows 6 lbs plus 1 pound per piglet
Feeding Scale
You can either limit feed or free feed….what will
work best in your system???
13. Fence 1. Pig panels
Sturdy, does not short out,
semi permanent
buried because pigs root
2. Woven Wire
Sturdy, does not short out,
semi permanent
3. Electric
Low input, portable, only as
good as the person monitoring
it
15. Breeding…not for the beginner
Breeding Facts and Figures
Estrus 1-5 days
Heat Period 18-22 days
Gestation 3-3-3 (114 days)
Breeding age 7-8 months
16. Marketing
is 50 percent of your farming business
So what are you going to sell?
Where are you going to sell it?
How will folks know about your
products?
And what is your advantage?
TO ANSWSER THESE QUESTIONS YOU NEED A BUSINESS PLAN
17. Before you choose your product you need to understand
your marketing modality
Ranking the Marketing Modalities of Farmers
Criteria= income
time
exposure
costs
travel
Modalities by Rank (best to worst based
on criteria above)
1. On farm store
2. CSA
3. Web sales
4. Farmers Markets
5. 3rd Party Retailers
6. Wholesale
There are pros and cons to each modality, the key is
maximizing the benefits for your particular enterprise
18. Whole or Halves
alive or butchered
½ or ¼ quarter shares (how small
can you legally go?)
As Retail Cuts
USDA slaughter
Custom slaughter
Value added and wholesale
opportunities
How Many Ways Can you Sell A Pig?
19. Get Yourself a
Copy of
Direct Marketing
Livestock and
Poultry from
Cornell Small
Farms
20. Working with your processor and
Setting up your cut sheet
Every butcher has a different cut sheet
Every butcher has different prices
(look on the web for both)
Talk to other producers prior to
making your appointments
Schedule your appointments
at least 6 months in advance….and be patient!
32. 9. Monitor your land, make improvements as
necessary
Species Succession in Disturbed Soils
(2 year cycle in healthy soils)
33. 10. Become sustainable
“Able to be sustained at a certain rate”
If you run out of money you are
not sustainable
If you run out of energy you are
not sustainable
If you run out of land you are
not sustainable
If you run out of product you are
not sustainable (unplanned)